Recipe

Citrus-Glazed Chicken and Apricot Kabobs

Bright citrus and smoky grilled flavor come together in these juicy chicken and apricot kabobs, finished with a pepper jack melt and served over fresh arugula for a summer-perfect meal.

Recipe

Garlic Herb Meatballs with Butterkase Toasts

Golden-brown meatballs meet rich, caramelized onions in this comforting French Onion Butterkase dish. Every bite is layered with savory flavor, melted cheese, and buttery crisp toasts — a cozy, indulgent take on a classic that’s perfect for sharing or savoring solo.

Recipe

Chicken with Asiago-Wild Rice Stuffing

This flavorful stuffed chicken dish features tender wild rice mixed with sautéed vegetables and asiago cheese, all wrapped in seasoned chicken breasts and baked to perfection. Finished with a creamy asiago Mornay sauce, it’s a comforting meal that’s both elegant and satisfying.

Recipe

Taco Casserole

A simple, satisfying dish packed with flavor, this taco casserole brings together all your favorite taco night ingredients in one easy bake.

Recipe

Herby Lamb Marinade

This versatile marinade works beautifully on lamb, chicken, pork, and even veggies—and it doubles as a light salad dressing for greens or pasta salad. It's gluten-free, low carb, keto, vegan, dairy-free, and sugar-free.

Recipe

Shepherd’s Pie Cabbage Rolls with Guiness Gravy

Cottage pie is an English casserole that’s traditionally made with minced meat (usually ground beef), gravy, vegetables, and mashed potatoes.
Shepherd’s pie” and “cottage pie” are used interchangeably, but technically traditional shepherd's pie is made with ground lamb and traditional cottage pie is made with ground beef.

Recipe

Hoppin John

Savor the comforting flavors of this hearty Southern classic! Tender black-eyed peas, smoky bacon, and seasoned rice come together in a dish that’s rich, flavorful, and perfect for gathering around the table. This recipe is a true taste of home!

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