Ethylene Oxide

Ethylene Oxide (EtO) is an organic compound with the chemical formula C₂H₄O. In the food industry, it is used as a fumigant. This gas prevents microbial contamination, viruses, and other bacteria from forming in dried foods. Manufacturers depend on this gas to ensure food safety, but it has also been linked to headaches, nausea, difficulty breathing, and even cancer. It may be wise to weigh the pros and cons of this compound before consumption.