LED light bulbs used throughout our store use 60-75% less energy.
Energy efficient hand dryers reduce landfill waste.
Reverse osmosis water keeps our fresh produce clean from farm to shelf.
Reflective roofing on all new stores reduces cooling costs.
Fans are used throughout our stores to reduce heating and cooling.
Reusable plates, cups and utensils in our Café reduce landfill waste.
Compostable TO-GO containers are made from plant-based, recycled materials.
Reclaimed heat is used for hot water in the building.
Skylights throughout the store bring sunlight in to reduce energy use.
Recycling stations in our Café allow for composting and recycling.